BAR & CAFE
Stumpers is a great option for Hokitika dining with an onsite bar and cafe. Our homemade food options offer good value and are available all day from 7am (8am Sunday) until late. Enjoy anything from a light snack to a full delicious meal – there is always something suitable for the whole family.
Choose from the sun-drenched outdoor seating for those warm days or grab a couch fireside for a winter warm-up. If you’re looking to shake things up, live entertainment is offered in the bar periodically.
Stumpers Sample Menu
Open Daily • 7am (8am Sunday) to late | Breakfast • Lunch • Dinner
Sample Breakfast Menu
Please check before placing your order that the menu listed is available
Served 7am (8am Sunday) – 11 .30am daily
TOASTED MUESLI
Homemade muesli served with berry compote and natural yoghurt $15.50
EGGS BENEDICT
Classic breakfast fare of 2 poached eggs served on house baked ciabatta topped with wilted spinach, poached eggs and drizzled with creamy hollandaise Bacon or Ham $23.50 Salmon $25.50
STUMPERS BIG BREAKFAST
Our chef’s feast of bacon, eggs, hash browns, mushrooms, tomato, sausage & toast $24.00
CHEESE OMELETTE
With your choice of 2 other fillings & served with our house toast $22.00
BACON AND EGGS ANY STYLE
Served with brown or white toast $18.00
TEA OR COFFEE AND TOAST
A selection of bread served with butter & jams and your choice of tea or coffee $11.50
FRENCH TOAST
Sprinkled with cinnamon sugar and topped with bacon, bananas and maple syrup $20.00
Pancakes
Served with maple syrup, mixed berry compote and whipped cream $19.00
Eggs On Toast
PLEASE PLACE YOUR ORDER AT THE COUNTER
EXTRAS: Eggs (2), sausage, mushrooms, tomatoes,
bacon, $6.00; toast $2.00
Gluten Free Toast $3.00 (2)
Please advise your wait staff should you have any dietary requirements. Our chefs will be happy to help.
Open Daily • 7am (8am Sunday) to late | Breakfast • Lunch • Dinner
Lunch Menu
Please check before placing your order that the menu listed is available
Served 11:30am – 2pm daily
SOUP OF THE DAY
$14.00
SEAFOOD CHOWDER
$17.00
FISH FILLET & FRIES
Beer battered or oven grilled fish fillet served with house salad, lemon & tartare sauce $26.50
OPEN STEAK SANDWICH
With lettuce, tomato, cheese, beetroot relish on homemade focaccia with your choice of aioli or mushroom sauce & Fries
$24.50
OPEN CHICKEN SANDWICH
With lettuce, tomato, cheese on homemade focaccia with your choice of aioli or mushroom sauce $24.00
GRILLED CHICKEN SALAD
On mixed greens, toasted seeds, bacon, brie cheese & garlic aioli
$23.00
BEEF OR BEAN NACHO’S (GF)
Beef or bean nacho mix served on tortilla chips & topped with salsa, sour cream & cheese $20.00
HOT CHICKEN WRAP
Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with fries and small salad
WRAP ONLY …$15.50 or WRAP & FRIES… $19.50
WRAP, SALAD & FRIES… $22.50
PORK SPARE RIBS
Stumpers sticky ribs, slow braised till tender then smothered in homemade BBQ sauce, served with fries & coleslaw $25.00 (GF)
PASTA OF THE DAY
Please ask your wait staff for today’s chef’s creation $23.50
WOK CHICKEN (GF)
Thai seasoned & marinated chicken pieces, lightly poached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice $24.00
GOURMET CHICKEN PIZZA
Homemade flat round base of dough baked with tomato & basil sauce, cream cheese, mushrooms, onions, & peppers topped with garlic aioli $20.00
GOURMET MEATLOVERS PIZZA
Homemade flat round base of dough baked with tomato & basil sauce, cheese, mushrooms, onions, ham, bacon, salami, topped with BBQ sauce $20.00
STUMPERS GOURMET BEEF BURGER
In house freshly baked bun with homemade beef pattie, lettuce, tomato, red onion, balsamic beetroot relish, smoked keyburn cheddar, served with fries $24.50
CRISPY CHICKEN BURGER
Butterfly chicken breast marinated in buttermilk, coated in a spicy cornflake crumb, deep fried on freshly baked bun with lettuce, tomato, onion, brie cheese, aioli & spicy plum sauce served with chips $24.50
MORROCAN LAMB SALAD
Par-grilled lamb fillet set on mixed greens, finished with Romesco sauce & topped with toasted almonds $24.00
BIG BREAKY
Fried eggs, bacon, hash browns, sausage, mushrooms & tomato with toast $24.00
LOADED WEDGES
Potato wedges with bacon & cheese topped with sweet chilli sauce and sour cream $20.00
Bowl of fries & aioli… $7.00
Bowl of wedges with sour cream …$8.00
Bowl of kumara chips & sweet chilli…$9.00
Kids Menu (12 & Under)
KIDS PLATTER
A selection of chicken nuggets, mini hot dogs & fresh fruit kebab, $14.50 for 1 or $26.00 for 2
Chicken Tenders with Chips $13.50
Chicken Nuggets with Chips $12.50
Mini Hotdogs with Chips $12.50
Please advise your wait staff should you have dietary requirements. Our chefs will be happy to help.
Open Daily • 7am (8am Sunday) to late | Breakfast • Lunch • Dinner
Sample Evening Menu
Please check before placing your order that the menu listed is available
Served from 5:00pm daily
STARTERS
SOUP OF THE DAY
Served with a home baked bread roll $15.50
SEAFOOD CHOWDER
Served with a slice of our homemade garlic bread $18.50
BREAD & DIP BOARD
(for 2) A selection of freshly baked breads served with a trio of housemade dips $20.50 (VGO)
STUMPERS GARLIC LOAF –
Baked loaf served with herb & garlic butter $12.50
PRAWNS –
Prawn cutlets sauteed with garlic & chilli, flamed with brandy, tomato & cream sauce & served with rice $21.50 (GF)
SPICY SALT & PEPPER CALAMARI –
Squid strips dusted with cornmeal, herbs & spices, deep fried & finished with a maple syrup, chilli & lime dressing $20.50(GF/DF)
CRISPY LAMB WONTONS –
Hand rolled & served with a zingy Asian style dipping sauce $20.50 (DF)
STUFFED BUTTON MUSHROOMS
Filled with sun-dried tomatoes, fresh basil & feta. Grilled & served with beetroot relish $19.50 (GF) (V) (VGO)
CRISPY FRIED CHICKEN
Free range chicken thigh pieces, marinated in buttermilk & coated in a spicy cornflake crumb. Deep fried & served with peri peri mayo & a chilli-lime dressing $20.50
MAINS
Moroccan Lamb Salad
Marinated lamb rump pieces, pan seared, set on fresh salad greens, cherry tomatoes & feta, finished with a yoghurt & mint dressing. $27.50 (GF)
CAJUN CHICKEN SALAD
Marinated chicken breast pieces, pan fried & set on fresh salad greens, cherry tomatoes & brie & finished with aioli. $26.50 (GF)
BEEF BURGER
Freshly baked bun with a homemade beef patty, lettuce, tomato, red onion, balsamic beetroot relish & smoked cheddar, served with fries $28.50
CRISPY CHICKEN BURGER
Freshly baked bun, crispy coated free range chicken thigh, lettuce, tomato, red onion, peri peri mayo & smoked cheddar, served with fries $28.50
CHEF’S SPECIAL
Please ask your wait staff for todays special.
ANGUS RIBEYE (250g)
Cooked to your preference & served with a choice of mushroom, green peppercorn sauce or garlic butter. Served with thick cut beer battered fries $40.50 (GF)
LAMB SHANKS
Stumpers favourite. Slow roasted with garlic, rosemary & red wine jus, set on creamy mashed potato, served with fresh seasonal vegetables 1 Shank $35.50 2 Shanks $42.50 (GF)
SLOW ROASTED PORK BELLY
Stuffed with onion, fresh thyme, honey & apricot, set on potato of the day & seasonal vegetables $38.50 (GF/DF)
SALMON FILLET
Stewart Island King Salmon Fillet with basil pesto & parmesan crust, oven baked & finished with hollandaise sauce, served with potatoes & fresh seasonal vegetables. $41.50
PORK SPARE RIBS
Stumpers sticky ribs, slow braised till tender & smothered in our homemade BBQ sauce, served with fries & slaw $34.50 (GF/DF)
FISH FILLET, FRIES & SALAD
Light soda battered or oven grilled, served with fries, tartare sauce & fresh salad greens 1 fillet $29.00 or 2 fillets $38.00
VEGETARIAN PLATTER
Falafel balls, polenta fries, cauliflower bites & stuffed button mushrooms served with salad greens & dips $32.50 (V/VGO)
CRUMBED CHICKEN SCHNITZEL
200g Chicken breast, lightly crumbed & pan fried, topped with fresh tomato basil sauce & mozzarella, finished in the oven & served with slaw & fries $30.50
PASTA OF THE DAY
Please ask your wait staff for today’s special. Vegetarian or vegan option available $29.50 (V/VGO)
NACHOS
Beef or bean, served with cheese, fresh salsa & sour cream $22.50 (GF) (V/VGO)
GF – Gluten Free, DF – Dairy Free, V – Vegetarian, VGO – Vegan Option Available
DESSERTS
ICE CREAM SUNDAE
Vanilla ice cream served in a waffle basket with your choice of topping, finished with chopped nuts, flavours: passionfruit, strawberry, raspberry, caramel, or chocolate $15.50
STUMPERS CHEESECAKE
Straight from the kitchen and changes often, so see if we can tempt you with the flavour of the night $16.50
TRIO OF GOURMET SORBETS (GF)
A palate cleansing trio of fruit sorbets, ask your wait staff for tonight’s flavours $15.00
SMASHED MERINGUE PARFAIT
A mouth watering combination of smashed meringue, mascarpone & fresh cream, with your choice of lemon curd or berry couli $16.50
CHOCOLATE & SALTED CARAMEL BANOFFEE PIE
A gorgeous caramel filling with a hint of sea salt in our oreo biscuit base, topped with bananas & lashings of whipped cream $17.00
LIQUER COFFEE
Your choice of liqueur served with double espresso, whipped cream + biscotti $15.50
Irish whiskey
Scotch whiskey
Cointreau
Kahlua
Baileys
BAILEYS HOT CHOCOLATE
with whipped cream + marshmallows…$15.50
AFFOGATO
Double espresso poured over a scoop of vanilla Ice Cream + Biscotti…$9.50
Add a shot of Liqueur …$18.50
Frangelico
Baileys
Cointreau
Amaretto
Kahlua
Vanillia Galliano
A selection of liqueur coffees, coffees, teas and home baked cakes are available.
Please ask your wait staff for a menu.
Please advise your wait staff should you have any dietary requirements. Our chefs will be happy to help.
Freephone: 0800 STUMPERS (788 673)
Phone: (03) 755 6154
Fax: (03) 755 6137
E-mail: enquiries@stumpers.co.nz
Address: 2 Weld Street, PO Box 35, Hokitika 7810, New Zealand
